International Concepts: Denmark Restaurant Chains and Foods
In this month's International Concepts, we're exploring Danish chains. Discover everything from on-trend plant-based burgers to breakfast pizza to creative cocktails. Also get a taste of traditional Danish eats like rugbrød (a type of rye bread), hindbærsnitter (a shortbread dessert), vaniljekranse (wreath-shaped butter cookies), and more.
International Concepts brings you restaurant and foodservice chain activity from around the globe, highlighting up-and-coming concepts, trends, and ethnic flavors. Each issue covers six chains in a single market, complete with menu examples.
Datassential, a Chicago-based food industry research and consulting firm, brings clients real-world information on foodservice and consumer packaged goods in the U.S. and around the world. The company’s services, including its extensive MenuTrends database, provide in-depth reporting on trends in menu offerings, flavor profiles, ingredients and preparations. Datassential helps operators, retailers, and suppliers understand and capitalize on these important trends.
Datassential makes the food industry smarter. We provide trend software, predictive analytics, and consumer insights that help manufacturers, food retailers, and chain restaurants innovate and sell more intelligently.