Restaurants and Retail Food in Capital-Saratoga Region, New York - What is trending and detailed examples from this U.S. region

Jun 2017| MDT108A| Datassential

Report Highlights

This month we travel to New York's Capital-Saratoga Region. Learn about Italian-American mashups and concepts like aperitivo (similar to a cocktail hour). Uncover the origin of kettle chips, otherwise known as Saratoga chips. Explore the unique hot dog scene, where mini hot dogs showcasing innovative chili sauces are quintessential. Also you'll find hard cider as not only a beverage, but a flavor -- hard cider doughnuts, anyone?

A detailed look at specific geographic regions or types of areas to uncover foodservice trends at the micro-level. Support or replace your immersion tours around the country with Dine Around. These are the trends to know in a single market, ready to inspire your next product or concept.

Datassential, a Chicago-based food industry research and consulting firm, brings clients real-world information on foodservice and consumer packaged goods in the U.S. and around the world. The company’s services, including its extensive MenuTrends database, provide in-depth reporting on trends in menu offerings, flavor profiles, ingredients and preparations. Datassential helps operators, retailers, and suppliers understand and capitalize on these important trends.

Datassential makes the food industry smarter. We provide trend software, predictive analytics, and consumer insights that help manufacturers, food retailers, and chain restaurants innovate and sell more intelligently.

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