New food ingredients and processes are figuring more and more prominently in the production of more nutritious, healthful, and better balanced "designer foods." At the same time, some developments, such as those from biotechnology, are being opposed by consumer groups and even by some governments in overseas markets. The dizzying pace of industry announcements as well as shifting consumer tastes and preferences can confound even the most alert formulator.
Based on BCC's monthly anthology, Food Ingredient News, marketers, processors, R&D managers, planners, and food engineers and chemists are kept abreast of the developments in this industry. Including in this comprehensive compilation is news of flavors and flavor enhancers, enzymes, fats and fat substitutes, sweeteners, fortifiers and nutraceuticals, as well as functional additives and basic ingredients. Address and phone numbers are also provided for each supplier so it's easy to act on new information.
In addition, the review provides news on all issues and forces that affect the food processing industry, such as clinical studies and research that can cause dramatic shifts in consumer demand and eating habits; fluctuating prices of important raw materials; the activities of regulatory agencies that can foster or hamper growth for suppliers. It provides information on:
New products
Research studies
Industry news
New regulations
News on markets, food safety, resources, and upcoming events
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Published - Jun-2005|
Analyst - Review |
Code - FOD001F
Report Highlights
Published - Apr-2004|
Analyst - Review |
Code - FOD001E
Report Highlights
Published - Mar-2003|
Analyst - Review |
Code - FOD001D
Published - Feb 2024 |
Publisher - BCC Publishing |
Code - FOD132A
The report provides an overview of the global e-cigarette markets and analyzes market trends. Using 2022 as the base year, the report estimates market data for 2023 to 2028. The report covers the characteristics of the market, the leading e-cigarettes companies, various trends in end-user preferences and a range of geographic market opportunities.
Published - Jan 2024 |
Publisher - BCC Publishing |
Code - FOD128A
The global market for air fryer products and technologies is expected to grow from $916.5 million in 2023 to $1.34 billion by the end of 2028, at a compound annual growth rate (CAGR) of 7.9% during the forecast period of 2023-2028.
Published - Jan 2024 |
Publisher - BCC Publishing |
Code - FOD131A
This study provides an overview of the current and future global market for bubble food & beverage. This report will provide information on the different types of companies, manufacturers, and other market participants involved in the bubble food & beverage market. It will describe current trends, product type, source type and channel type related to bubble food & beverage, along with a five-year forecast.
Published - Jan 2024 |
Publisher - BCC Publishing |
Code - FOD130A
This report provides an updated review of the seed coating materials market, focusing on its coating type, crop type, material type. It includes forecasted trends in the seed coating materials markets through 2028. The report also includes key market participants, extensive market segments, supporting technologies, trends and market dynamics, competitive intelligence, and regional trends.
Published - Dec 2023 |
Publisher - Kunal Nagpure |
Code - FOD129A
This report provides market insights into the global market for decaffeinated products, with specific focus on the global markets. It provides an array of information including market size, expected growth rates, market drivers and restraints as well as other trends and developments in the market. This market report organizes information from diverse sources into a cohesive unit that includes a comparison of premium versus mass products value chain and the evolution of decaffeinated. BCC Research analyzed key categories and regions to determine the present and future decaffeinated market status and forecasted market growth from 2022 to 2028.
Published - Nov 2022 |
Publisher - BCC Publishing |
Code - BIO208B
The global market for cell and gene therapy tools and reagents is estimated to grow from $8.3 billion in 2022 to $13.7 billion in 2027, with a compound annual growth rate (CAGR) of 10.6% for the period of 2022-2027.
Published - Dec 2022 |
Publisher - BCC Publishing |
Code - ENV056A
This report focuses on the ESG trends in the chemical industry and evaluates the ESG implementation including current and future potential. The report utilizes various databases, including sustainability reports, annual reports, and other indicators used to develop the current market. The study provides detailed information on the main factors influencing ESG growth in the chemical industry. It enables the reader to understand the industry in general while also providing insight into the inter-relationship between ESG and the sustainable chemical industry. The report describes market growth, developing trends, industry leaders, and applications of ESG implementation in the chemical industry.
Published - Dec 2022 |
Publisher - BCC Publishing |
Code - HLC161D
The global digital pathology market is estimated to increase from $5.9 billion in 2022 to reach $10.7 billion by 2027, at a compound annual growth rate (CAGR) of 12.5% from 2022 through 2027.
Published - Nov 2022 |
Publisher - BCC Publishing |
Code - HLC285A
The global smartphone-based patient monitoring market should reach $21.5 billion by 2027 from $6.8 billion in 2022 at a compound annual growth rate (CAGR) of 25.9% for the forecast period of 2022 to 2027.
Published - Nov 2022 |
Publisher - BCC Publishing |
Code - IFT248A
The global NFTs market should reach $37.6 billion by 2022 and $125.6 billion by 2027, with a compound annual growth rate (CAGR) of 27.3% during the forecast period of 2022-2027.
BCC Research offers a comprehensive library of reports, granting members unlimited access to data, insights, and market intelligence for informed business decisions, while actively supporting members in their evolving journeys and prioritizing high-quality, relevant topics based on continuous engagement with the research community.
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