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Market research reports on:  Food testing, supplements, food additives, sweeteners, food packaging, food processing, micronutrients, crops, GMO, additives and others.

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119 Reports in Food

Plant-Based Protein: Global Markets

Published - Jul 2022 | Publisher - BCC Publishing| Code - FOD092B

The global market for plant-based proteins is estimated to increase from $11.8 billion in 2022 to $17.8 billion by 2027, at a compound annual growth rate (CAGR) of 8.5% from 2022 through 2027.

Functional Foods and Beverages: Global Markets

Published - Jun 2022 | Publisher - BCC Publishing| Code - FOD100B

The global market for functional food and beverages should grow from $216.4 billion in 2022 to $324.4 billion by 2027 with a compound annual growth rate (CAGR) of 8.4% for the period of 2022-2027.

The Global Market for Carotenoids

Published - May 2022 | Publisher - BCC Publishing| Code - FOD025G

The global carotenoid market should reach $2.7 billion by 2027 from $2.0 billion in 2022 at a compound annual growth rate (CAGR) of 5.7% for the forecast period of 2022 to 2027.

2021 Dietary Foods Research Review

Published - Apr 2022 | Publisher - BCC Publishing| Code - FOD109A

BCC Research Market Review for Dietary Foods and dietary supplemental industry provides a sampling of the type of quantitative market information, analysis, and guidance.

Global Markets and Technologies for Food Safety Testing

Published - Apr 2022 | Publisher - BCC Publishing| Code - FOD011L

The global food safety testing market should reach $27.1 billion by 2026 from $18.9 billion in 2021 at a compound annual growth rate (CAGR) of 7.5% for the forecast period of 2021 to 2026.

Nitrogen, Phosphorus and Potassium Fertilizers: Global Markets

Published - Mar 2022 | Publisher - BCC Publishing| Code - FOD108A

The global market for fertilizers should grow from 205.3 million tones in 2021 to 223.5 million tones by 2026, at compound annual growth rate (CAGR) of 1.7% for the period of 2021-2026.

Nutraceuticals: Global Markets to 2026

Published - Dec 2021 | Publisher - BCC Publishing| Code - FOD013H

The global nutraceutical market should grow from $289.8 billion in 2021 to $438.9 billion by 2026, at compound annual growth rate (CAGR) of 8.7% for the period of 2021-2026.

Global Yeast Derivative Market

Published - Sep 2021 | Publisher - BCC Publishing| Code - FOD107A

The global market for yeast derivative should grow from $2.1 billion in 2021 to $3.1 billion by 2026, at compound annual growth rate (CAGR) of 7.7% for the period of 2021-2026.

Global Weight Loss Products and Services Market

Published - Aug 2021 | Publisher - BCC Publishing| Code - FOD027D

The global market for weight loss products and services should grow from $254.9 billion in 2021 to reach $377.3 billion by 2026, at a compound annual growth rate (CAGR) of 8.2% during the forecast period of 2021-2026.

Seaweed Extract: Global Markets

Published - May 2021 | Publisher - BCC Publishing| Code - FOD099A

The global market volume consumption for commercial seaweed reached 31.0 million tons in 2020 and should reach 33.6 million tons by 2025, at a compound annual growth rate (CAGR) of 1.8% during the forecast period of 2020-2025.

The Global Market for Food Additives

Published - May 2021 | Publisher - BCC Publishing| Code - FOD009G

The global market for food additives should grow from $41.9 billion in 2020 to $51.6 billion by 2025 with a compound annual growth rate (CAGR) of 4.3% for the period of 2020-2025.

Dairy Alternative: Global Market Data

Published - Apr 2021 | Publisher - BCC Publishing| Code - FOD106A

The global market for dairy alternatives should grow from $20.9 billion in 2020 to $28.2 billion by 2025 with a compound annual growth rate (CAGR) of 6.1% for the period of 2020-2025.

Infant Nutrition: Global Markets

Published - Mar 2021 | Publisher - BCC Publishing| Code - FOD105A

The global market for infant nutrition should grow from $45.4 billion in 2020 to $59.8 billion by 2025, at compound annual growth rate (CAGR) of 5.7% for the period of 2020-2025.

Gluten Free Products: Global Market Data

Published - Mar 2021 | Publisher - BCC Publishing| Code - FOD104A

The global market for gluten free products should grow from $8.1 billion in 2020 to $12.0 billion by 2025 with a compound annual growth rate (CAGR) of 8.3% for the period of 2020-2025.

Global Nutritional/Functional Bars Market

Published - Feb 2021 | Publisher - BCC Publishing| Code - FOD102A

The global nutritional/functional bars market should reach $1.7 billion by 2025 from $1.2 billion in 2020 at a compound annual growth rate (CAGR) of 6.8% for the forecast period of 2020 to 2025.

Functional Foods and Beverages: Global Markets

Published - Dec 2020 | Publisher - BCC Publishing| Code - FOD100A

The global market for functional foods and beverages should grow from $184.5 billion in 2020 to $274.5 billion by 2025, at a compound annual growth rate (CAGR) of 8.3% during the period forecast of 2020-2025.

Meat Alternative: Global Market Data

Published - Jan 2021 | Publisher - BCC Publishing| Code - FOD101A

The global market for meat alternative should grow from $4.6 billion in 2020 to $5.5 billion by 2025, at a compound annual growth rate (CAGR) of 3.3% for the period of 2020-2025. 

Plant-based Meat: Global Markets

Published - Nov 2020 | Publisher - BCC Publishing| Code - FOD098A

The global market for plant-based meat should grow from $6.0 billion in 2020 to $11.9 billion by 2025, at compound annual growth rate (CAGR) of 14.5% for the period of 2020-2025.

Soy Derivatives: Global Markets

Published - Oct 2020 | Publisher - BCC Publishing| Code - FOD016C

The global soy derivatives market should reach $228.6 billion by 2025 from $160.3 billion in 2020 at a compound annual growth rate (CAGR) of 7.4% for the forecast period of 2020 to 2025.

Compound Feeds and Additives: Global Markets

Published - Sep 2020 | Publisher - BCC Publishing| Code - FOD017E

The global market for compound feed should grow from $483.6 billion in 2020 to reach $606.8 billion by 2025, at a compound annual growth rate (CAGR) of 4.6% during 2020-2025.

3D Food Printing

Published - Jul 2020 | Publisher - BCC Publishing| Code - FOD093A

The global 3D food printing market should grow from $485.5 million in 2020 to $1.0 billion by 2025, at a compound annual growth rate (CAGR) of 16.1% for the period of 2020-2025.

Plant-Based Protein: Global Markets

Published - Jan 2020 | Publisher - BCC Publishing| Code - FOD092A

The global plant protein market should grow from $9.1 billion in 2018 to $13.9 billion by 2023 with a compound annual growth rate (CAGR) of 8.8% during the period of 2018-2023.

Probiotics in Food, Beverages, Dietary Supplements and Animal Fee...

Published - Jan 2020 | Publisher - BCC Publishing| Code - FOD035G

The global probiotics market should reach $69.1 billion by 2024 from $48.4 billion in 2019 at a compound annual growth rate (CAGR) of 7.4% for the forecast period of 2019 to 2024.

Global Markets for Precision Farming

Published - Dec 2019 | Publisher - BCC Publishing| Code - FOD087A

The global market for precision farming technologies should grow from $5.2 billion in 2019 to $9.4 billion by 2024, with a compound annual growth rate (CAGR) of 12.6% for the period of 2019-2024.

Chemical Food Contaminants: Acrylamide, Furan, Ethyl carbamate, P...

Published - Dec 2019 | Publisher - BCC Publishing| Code - FOD091A

There is a rising awareness among the consumers for food safety. They are actively involved in using products that are safe for their own and their children’s health. Moreover, many State and Federal agencies are now working to enact regulations that can enforce the use of safe materials for packaging, processing, and other mechanisms if they are being in direct contact with food materials. This report explores a new market opportunity, which exists for entrepreneurs who are willing to develop products that are safe for human health as well as offer safety to the environment. 

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2 Upcoming Reports in Food

Non-Alcoholic Beverages: Global Markets

Target Date - Jul 2022| Publisher - BCC Publishing | Code - FOD110A| Price - $5,500

Get an updated overview of the global markets for non-alcoholic beverages, and analyses of the global market trends, with historic market revenue (sales data) from 2020 and 2021, estimates for 2022, and projections of compound annual growth rates (CAGRs) through 2027.

Probiotics in Food, Beverages, Dietary Supplements and Animal Feed

Target Date - Jul 2022| Publisher - BCC Publishing | Code - FOD035H| Price - $5,500

Get an overview of the global market for probiotics in food and beverages, dietary supplements, and animal feed applications.

 
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