International Concepts: Seafood From All Over the World
In this month's International Concepts, we're giving you a taste of the ocean around the world featuring the UK's national dish, fish and chips; Singapore's famous Black Pepper Crab; the curious Snapper Pie offered in Australia; as well as South Africa's twist on sushi. Also, discover how global seafood concepts are inspiring U.S.-based chains abroad.
International Concepts brings you restaurant and foodservice chain activity from around the globe, highlighting up-and-coming concepts, trends, and ethnic flavors. Each issue covers six chains in a single market, complete with menu examples.
Datassential, a Chicago-based food industry research and consulting firm, brings clients real-world information on foodservice and consumer packaged goods in the U.S. and around the world. The company’s services, including its extensive MenuTrends database, provide in-depth reporting on trends in menu offerings, flavor profiles, ingredients and preparations. Datassential helps operators, retailers, and suppliers understand and capitalize on these important trends.
Datassential makes the food industry smarter. We provide trend software, predictive analytics, and consumer insights that help manufacturers, food retailers, and chain restaurants innovate and sell more intelligently.