How has the pandemic impacted your pantry? This week on You Should Know This, I sit down with Megan Lyman, general counsel and VP of operations for Oerth Bio, to get the inside scoop of what is happening in the Agtech industry. COVID-19 has certainly given a big push to innovations that work towards more sustainable food sources, a trend that is only picking up speed. We discuss the role that technology plays in precision farming, the impact the pandemic has had on the supply chain, and companies that shaping the future of not just how we produce food, but what type of food we consume.
Clara is the Content Specialist at BCC Research, where she spends her time writing blogs and white papers, designing graphics and thinking up ways BCC can take over the world...like with a podcast.
A world traveler (less so during COVID19, of course), marketing whiz and always thirsty for knowledge, Clara finds innovators in a variety of fields and asks the question that our listeners want to know: How will this industry, technology or company shape how we live and work in the future?